Food Research Department . Autonomous University of Coahuila

BIOETHANOL JOURNAL .

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Hydrothermal microwave processing for corn residues as a pretreatment for xylo-oligosaccharides production in a biorefinery concept

Jesús Velazquez, Anely Lara, Elisa Zanuso and Héctor A. Ruiz presented “Hydrothermal microwave processing for corn residues as a pretreatment for xylo-oligosaccharides production in a biorefinery concept” at the 37th Symposium on Biotechnology for Fuels and Chemicals, San Diego, CA, USA, April, 2015.
 
Captura de pantalla 2015-05-09 a la(s) 14.02.59


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